Chef Prepared & Served Menus

Prepare to have your taste buds sing to our Chef’s unique and delicious creations. Your guests will savor each bite as they celebrate your special day. Along with our fantastic menu packages our chefs can also prepare a custom menu.  We are sure to have a selection that will fit your needs. Your happily ever after begins here at Queens Landing.

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Kings Feast

CLASSIC WEDGE SALAD
Draped with a combination of bacon bits, tomatoes, red onions, creamy blue cheese dressing, and balsamic syrup

MIXED SEASONAL VEGETABLE MEDLEY

GRILLED SALMON FILLET
Enhanced by a white wine lemon dill butter sauce

PENNE PASTA
Tossed with wild mushrooms, spinach, and oven-roasted tomatoes, in a light-roasted garlic parmesan cream sauce

HERB-ROASTED ROSEMARY POTATOES

SLOW-ROASTED PRIME RIB OF BEEF
Enhanced with garlic and herbs. Served with au jus and creamy horseradish sauces on the side

HERB GRILLED CHICKEN BREAST
Accented by a mushroom marsala sauce

75 Per Guest
Plated Only

Queens Regale

CLASSIC CAESAR SALAD
Crisp romaine, tomatoes, croûtons with a creamy garlic lemon parmesan dressing

MIXED SEASONAL VEGETABLE MEDLEY

SMASHED RED-SKINNED POTATOES
With roasted garlic and a touch of cream and chives

BAKED LASAGNA PRIMAVERA
With grilled vegetables, three cheeses, and a zesty marinara sauce

HERB GRILLED CHICKEN BREAST
Accented by a mushroom marsala sauce

PAN-SEARED SALMON FILLET
Enhanced with a lemon dill white wine butter sauce

Variety of desserts

65 Per Guest
Plated Only

HALF-LINE

Low Country Meal

BABY GREEN SALAD
With garden vegetables, cheeses, croûtons, and a selection of dressings

JUMBO SHRIMP AND CHEESY GRITS

THE BIG SOUTHERN FRIED CHICKEN

CREAMY RED-SKINNED POTATOES

BACON BRAISED COLLARD GREENS

HOUSE MADE FLUFFY CORN BREAD
Whipped honey butter

AN ARRAY OF HOUSE MADE DESSERTS

49 Per Guest
Plated or Buffet Meal

HALF-LINE

Southern Comfort

BABY GREEN SALAD
With garden vegetables, cheeses, croûtons, and a selection of dressings

HOUSE SMOKED PORK BBQ

SOUTHERN BUTTERMILK FRIED CHICKEN

BBQ BAKED BEANS TOPPED WITH BACON

COUNTRY STYLE CREAMY MAC & CHEESE

HOUSE MADE FLUFFY CORN BREAD
Whipped honey butter

AN ARRAY OF HOUSE MADE DESSERTS

39 Per Guest
Buffet Only

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Pasta Station

BUILD YOUR OWN PASTA STATION

PASTA SELECTIONS:
Penne Pasta
Fettuccine Pasta

SAUCE SELECTIONS:
Vodka Sauce
Marinara Sauce
Alfredo Sauce

PROTEINS SELECTIONS:
Chicken Marsala
Chicken Parmesan
Steak Medallions

ALSO SERVED WITH:

BABY GREEN SALAD
With garden vegetables, cheeses, croûtons, and a selection of dressings

BAKED LASAGNA PRIMAVERA
With grilled vegetables, three cheeses, and a zesty marinara sauce

$49 Per Guest
(Buffet Only)

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